The LINGUIST List Cookbook
Charred Chard
Submitted by:
Chung-chieh Shan
(Harvard University)
Story behind this Recipe:
An accidental pun discovered by someone who didn't know what chard was!
An accidental pun discovered by someone who didn't know what chard was!
Ingredients:
Chard
Smoked dulce flakes
Corn kernels
Chard
Smoked dulce flakes
Corn kernels
| Units: | US |
| Serves: | 1 |
Cooking Instructions:
Blanch and chop chard. Mix with other ingredients. No dressing is necessary. The chard tastes charred.
Blanch and chop chard. Mix with other ingredients. No dressing is necessary. The chard tastes charred.
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