Shopska Salad/Shopska Salata
Submitted by
Veselin Vackov (Univerzity Karlovy)
Ingredients
3-4 tomatoes
1 cucumber
4-5 peppers
1 onion
150 g brined sheep's cheese (Greek style cheese or Danish Feta)
Parsley
Vinegar
Sunflower oil
Salt
Serving size
N/A
Measuring units
Metric
Cooking Instructions
Bake, peel and seed the peppers. Cut into small strips and add the diced tomatoes, cucumbers and onion. Add salt, oil and vinegar, and mix. Serve in the shape of a pyramid, top with chopped parsley and grated cheese.